Josh Kopel | Award Winning Restaurant Consultant

Restaurant Labor Cost: Protect Your Business with Anthony Zaller

Share with:

Restaurant Margins

You don’t know what you don’t know. For many of us, the laws have changed on an almost daily basis on a local, state and federal level. Each change increases the odds of a slip up that could cost us thousands.

Today we chat with attorney Anthony Zaller who will run us through what we need to know to stay protected, what resources are at our disposal and what steps we need to take to remain compliant.

Below you’ll find links to the resources mentioned in Anthony’s episode:


Youtube Channel:

SignUp for Our Weekly Newsletter:

Booktime on Josh’s personal calendar:

We have a lot more content coming your way! Be sure to check out the FULL COMP media universe by visiting:

Full Comp –

The Happy Mouth Morning Show – mouth

Restaurant Marketing School –

Restaurant Influencers: The Playbook –

Share with:


Leverage Digital Media to Drive Traffic to Your Restaurant

This free (and highly detailed) guide will outline how to tell your story in the most compelling way possible and how to share that story with the masses.

(Yep, even if you’re not a “tech” person!)


Lead Your Team Instead of Managing Them

This free (and highly detailed) guide will give you everything you need to know to build and lead a world class team from scratch, ensuring you work less and earn more. (Yep, even if you know nothing about leadership.)


Ready to Optimize, Manage and Grow Your Restaurant’s Profit Margin But Not Sure Where to Start?

This free (and highly detailed) cheat sheet will give you everything you need to know to set up your restaurant to maximize profitability. (Yep, even if you’re not a “business” person!)