Josh Kopel | Award Winning Restaurant Consultant

Restaurant Margins

Restaurant Profitability Soars with Victoria Freeman’s Culinary Ventures

How do we overcoming the obstacles in our life?

Rarely we succeed by holding our ground. To overcome, we must push forward.

That forward march can look different for each of us. For serial restaurateur Victoria Freeman, it looks like opening another restaurant.

Today we discuss how her restaurant group managed to survive the pandemic and how they intend to come back stronger than ever in 2021.

For more on the Victoria’s concepts visit https://www.vicsnewyork.com

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