Josh Kopel | Award Winning Restaurant Consultant

Sabin Lomac

Restaurant Business Plan Template: Essential Skills for Empire Building (Part 1)

Today’s conversation is part one of a two-part series. I sat down with Sabin and Jim from Cousins Maine Lobster. Maybe you know them from Shark Tank, maybe you don’t. What you should know is that these two cousins have scaled one food truck into a 55-million-dollar business over the last 10 years. Over the next two episodes, we’ll unpack the tactics, tools, and strategies they used to build a restaurant empire.

5 Day Restaurant Profitability Challenge

For more on the guys and their restaurant group, visit https://www.cousinsmainelobster.com/.

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We have a lot more content coming your way! Be sure to check out our other shows:

5 Day Restaurant Profitability Challenge

Restaurant Marketing School

Restaurant expert videos & webinars

Also Read  Restaurant Consulting: Joseph Szala's Bull-Hearted Branding

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